April 18, 2021April 18, 2021 Emotional Sobriety and Food

Going deeper in WE AGNOSTICS.

October 7, 2020October 7, 2020 Emotional Sobriety and Food

Thoughts on Tradition 12

September 27, 2020September 27, 2020 Emotional Sobriety and Food

The Golden Key

August 28, 2020August 30, 2020 Emotional Sobriety and Food

Thoughts on Tradition 11

August 23, 2020September 6, 2020 Emotional Sobriety and Food

Thoughts on Tradition 10

August 19, 2020September 6, 2020 Emotional Sobriety and Food

Thoughts on Tradition 9

August 4, 2020September 6, 2020 Emotional Sobriety and Food

Thoughts on Tradition 8

July 26, 2020September 6, 2020 Emotional Sobriety and Food

Summary of Our Meeting Today: Tradition 7

March 13, 2020November 22, 2020 Emotional Sobriety and Food

How Can We Build and Maintain a Right Relationship with God?

March 1, 2020March 2, 2020 Emotional Sobriety and Food

Where Are You In Your Spiritual Journey Of Recovery Today?

December 17, 2019February 18, 2021 Emotional Sobriety and Food

How to Begin Practicing Quiet Time 

November 7, 2019 Emotional Sobriety and Food

Links to Dan S. MP3 on the 12 Traditions of AA

October 27, 2019October 28, 2019 Emotional Sobriety and Food

12 Steps in 1 Hour Sessions: Introduction, Tools & Exercises for Steps 1-3

August 30, 2019October 25, 2020 Emotional Sobriety and Food

Two Way Prayer and Emotional Sobriety

May 9, 2019June 18, 2019 Emotional Sobriety and Food

ES&F STEP 11 MINDFULNESS & MEDITATION WORKSHOP BEGINNING MAY 21st!

April 5, 2019April 5, 2019 Emotional Sobriety and Food

Sponsorship: A Dying Art…Chicago Group Suggests A Revival Is Overdue

March 24, 2019November 22, 2020 Emotional Sobriety and Food

Carrying the message & being a healthy body weight?

January 25, 2019 Emotional Sobriety and Food

Business Meeting on Sunday: Crosstalk & Getting The Most Out of Meetings

January 19, 2019June 18, 2019 Emotional Sobriety and Food

New Emotional Sobriety & Food — 12 Steps In 1 Hour Sessions

November 8, 2018January 27, 2021 Emotional Sobriety and Food

HOW TO DEVELOP A HEALTHY BALANCED FOOD PLAN